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| Stuffed Zucchini |
I found this yummy recipe on www.food.com! My hubby loved it--so I thought I would share it! It was super easy to make!
What you need:
3 zucchini
2 tablespoons onions, minced
2 tablespoons garlic, minced
3 tablespoons butter
1 cup soft breadcrumbs
1/2 cup Tomato, cooked
salt and pepper
parmesan cheese, optional
Directions:
1. Boil the zucchini for 10 minutes.
2. Cut zucchini in halves and scoop out the middle.
3. Cook Onion, Garlic and Tomato for 2-3 minutes.
4. Mix zucchini and the rest of the ingredients.
5. Stuff the zucchini and bake at 350 F oven for 15 minutes.
6. Top with Cheese and serve!
Read more here!
What you need:
3 zucchini
2 tablespoons onions, minced
2 tablespoons garlic, minced
3 tablespoons butter
1 cup soft breadcrumbs
1/2 cup Tomato, cooked
salt and pepper
parmesan cheese, optional
Directions:
1. Boil the zucchini for 10 minutes.
2. Cut zucchini in halves and scoop out the middle.
3. Cook Onion, Garlic and Tomato for 2-3 minutes.
4. Mix zucchini and the rest of the ingredients.
5. Stuff the zucchini and bake at 350 F oven for 15 minutes.
6. Top with Cheese and serve!
Read more here!
Looks really good! I make cusa stuffed squash but always with ground lamb and rice, which my family likes. I've never made a vegetarian version!
ReplyDeleteDo you have a recipe! :) Yummy
ReplyDelete